by Suzy Bowler
In this booklet Suzy Bowler gives 219 (at least!) useful tips, tricks, ideas and techniques that have occurred to her during her long working life as a chef. As she says this is not a definitive list but it does contain some very useful information you may not have come across and is written in her usual accessible and friendly style.
The book is divided into sections covering ...
Generally Speaking ~ Meat and Poultry ~ Fish and Shellfish ~ Dairy ~ Eggs ~ Vegetables ~ Fruit and Nuts ~ Herbs and Spices ~ Rice, Pasta and Polenta ~ Frying ~ Baking and Similar ~ Chocolate ~ Beverages ~ Menu Planning ~ Final Notes
**Most books listed on FreeBookDude.com are author/publisher submitted. We are not responsible for mistakes in pricing. All books are meant free at time of listing. Check all prices before purchase or download.**
219 Cooking Tips & Techniques you might find useful! - Kindle Non-Fiction
Reviewed by Duh
on
1:00 AM
Rating:
Reviewed by Duh
on
1:00 AM
Rating:
No comments: